Sushi chef Jobs in Hamilton on
Last updated: 4 days ago
specialist chef
Emoi RestaurantHamilton, ON, CASous Chef - Baci Ristorante
Carmen's GroupHamilton, ON, CAfood service supervisor
Tim Hortons #359Hamilton, ON, CAfood service supervisor
Popeyes Louisiana KitchenHamilton, ON, CAfood service supervisor
Bad Maash HamiltonHamilton, ON, CAcook
Popeyes Louisiana Kitchen 13518Hamilton, ON, CAfood service supervisor
New York FriesHamilton, ON, CAcook
360 RESTAURANT CONSULTANTHamilton, ON, CAfood service supervisor
Popeyes Louisiana Kitchen 12667Hamilton, ON, CAline cook
Pho ExcellentHamilton, ON, CAfood service supervisor
Tim Hortons #889Hamilton, ON, CAhead chef
Lava Pizza and Wings Inc.Hamilton, ON, CAfood service supervisor
SHAWARMA & GRILLHamilton, ON, CAfood service supervisor
Tim hortonsHamilton, ON, CAfood service supervisor
QUIK CHIK HOLDINGS INC.Hamilton, ON, CAfood service supervisor
Coffee Marie Inc.Hamilton, ON, CAAssistant Chef Manager
Farm Boy Inc.Hamilton, Ontario, Canadaspecialist chef
Emoi RestaurantHamilton, ON, CA18 days ago
Salary
CAD27 hourlyJob type
- Permanent
Job descriptionDurée de l'emploi : Permanent Langue de travail : Anglais Heures de travail : 40 hours per week Education : Expérience :
Education
- Secondary (high) school graduation certificate
- or equivalent experience
- Wet / damp
- Noisy
- Odours
- Cold / refrigerated
- Formal dining room
- Staff accommodation available
- Restaurant
- Urban area
- Willing to relocate
- Central food commissary
- Head chef
- Chef
- Meat chef
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- 5-10 people
- Safe Food Handling certificate
- Food Safety Certificate
- Vegetarian
- Vietnamese cuisine
- Meat, poultry and game
- Stocks, soups and sauces
- Vegetables, fruits, nuts and mushrooms
- Criminal record check
- Own transportation
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Cellular phone
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- 5 years or more
- Commission
- Free parking available
- On-site housing options
- Parking available
Work site environment
Work setting
Ranks of chefs
Tasks
Supervision
Certificates, licences, memberships, and courses
Cuisine specialties
Food specialties
Security and safety
Transportation / travel information
Work conditions and physical capabilities
Own tools / equipment
Personal suitability
Screening questions
Experience
Financial benefits
Other benefits