Key Accountabilities :

The following are essential duties and responsibilities for this position :

• Adhere to all health and safety policies / procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas.
• Responsible to adhere to food quality and food safety as per quality standards and / or Safe Quality Food requirements
• Works closely with all departments to maintain cleanliness standards, increase efficiencies and yields and eliminate damaged products.
• Determine priorities for cleaning either through directions provided by QA Supervisor or through consultation of the Master Sanitation Schedule.
• Mix required chemicals in according to procedures.
• Operate all equipment when needed for cleaning correctly and complete all chemical concentration monitoring as described in Standard Operating Procedures.
• Complete accurate inventory counts and keep equipment and chemical storage areas clean and tidy.
• Store all chemicals and safety equipment properly.
• Provide training to new personnel.
• Complete special projects and other reasonable duties as assigned by Management.
• Complete Filter Change Log book as required.
• Other duties as required.