Restaurant Jobs in Sooke, BC
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Restaurant • sooke bc
Last updated: 2 days ago
Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
Inspire, mentor, and develop a team of dedicated professionals, fostering a...Show moreLast updated: 30+ days ago
Heures de travail : 35 to 40 hours per week.Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.
Develop budget to determine cost of food, ing...Show moreLast updated: 2 days ago
Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.
Organize and maintain inventory.Ensure health and safety regulations are...Show moreLast updated: 30+ days ago
Allocate material, human and financial resources to implement organizational policies and programs.Authorize and organize the establishment of major departments and associated senior staff position...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Relocation costs covered by employer.Determine type of services to be offered and implement operational procedures.
Balance cash and complete balance s...Show moreLast updated: 26 days ago
Secondary (high) school graduation certificate.Plan and organize daily operations.Organize and maintain inventory.Ensure health and safety regulations are followed.
Address customers' complaints or ...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
Modify food preparation methods and menu prices accordin...Show moreLast updated: 23 days ago
Analyze budget to boost and maintain the restaurant's profits.Plan and organize daily operations.Organize and maintain inventory.
Ensure health and safety regulations are followed.Negotiate arrangem...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Organize and maintain inventory.Ensure health and safety regulations are followed.
Participate in marketing plans and implementation.Leading / instructin...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Train staff in job duties, sanitation and safety procedures.Ensure that food and service meet quality control standards.
Prepare budget and cost estima...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Supervise activities of specialist chefs, chef...Show moreLast updated: 30+ days ago
A&W Restaurants (Island Burgers Inc.Sooke, BC, is looking for a permanent full-time Assistant Manager to start immediately (#1806 6660 Sooke Road).
Base Salary : $50,003 annual ...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.
Ensure health and safety regulations are foll...Show moreLast updated: 30+ days ago
Say Mercy! restaurant up in the Fraserhood is looking to bring an experienced Sous Chef to join our team.Say Mercy is an exciting restaurant as we share an unexpected narrative of Italian through t...Show moreLast updated: 30+ days ago
Heures de travail : 30 to 40 hours per week.College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
Hospitality administration / management, general.Analyze b...Show moreLast updated: 8 days ago
Sooke, BC, is looking for a permanent full-time.Medical / Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Visioncare, Basic and Optional Life, alon...Show moreLast updated: 30+ days ago
Restaurant General Manager - Restaurant
JRoss RecruitersBritish Columbia, VANCOUVER ISLANDCA$90,000.00–CA$100,000.00 yearly
Permanent
restaurant manager
SubwayBC, CACA$30.00–CA$35.00 hourly
Full-time
restaurant manager
TB Food Services Inc DBA Tim HortonsBC, CACA$26.44 hourly
Permanent
Restaurant general manager
Namdhari's Punjabi Spice RestaurantBC, CACA$47.70 hourly
Permanent
restaurant manager
Little Caesars PizzaBC, CACA$35.00 hourly
Permanent
assistant manager, restaurant
Captains Oven PizzaBC, CACA$34.75 hourly
Permanent
restaurant manager
Takeya SushiBC, CACA$35.00 hourly
Permanent
Operations manager, restaurant
HONOLULU COFFEE VANCOUVERBC, CACA$29.50 hourly
Permanent
restaurant assistant manager
Island Burgers IncSooke, BC, CACA$50,003.00 yearly
Permanent
- Promoted
Store Manager
McDonald'sBritish Columbia, British Columbia, Canada We are more than just your local restaurant.We are a collection of hardworking small-business owners.Did you know that from coast to coast, we serve delicious choices to more than 2.Canadian famili...Show moreLast updated: 30+ days ago
restaurant supervisor
GringoBC, CACA$20.00 hourly
Permanent
chef
V-Nam Vietnamese RestaurantBC, CACA$28.86 hourly
Permanent
Restaurant Assistant Manager
A&W RestaurantsSooke, BC, CACA$50,003.00 yearly
Quick Apply
restaurant assistant manager
Tim HortonsBC, CACA$26.45 hourly
Permanent
General Manager Vancouver / Kelowna
Blue ShockBritish Columbia We are looking for talented General Managers in Vancouver to build for the future growth.Our client requires a General Manager with the highest standards for operations, our guests, the development...Show moreLast updated: 30+ days ago
Sous Chef
EightSix NetworkBC, BCCA$56,000.00 yearly
Full-time
restaurant manager
Farmhouse Catering Company LimitedBC, CACA$27.00 hourly
Permanent
Restaurant Assistant Manager
A&W Restaurants IncSooke, BC, CanadaCA$43,680.00 yearly
Full-time
Restaurant General Manager - Restaurant
JRoss RecruitersBritish Columbia, VANCOUVER ISLAND30+ days ago
Salary
CA$90,000.00–CA$100,000.00 yearly
Job type
- Permanent
Job descriptionProven experience as a General Manager or in a similar leadership role within high-profile or award-winning dining establishments. A passion for hospitality, with a focus on delivering world-class guest experiences. Strong business acumen, with a track record of managing budgets, analyzing business metrics, and controlling costs effectively. An entrepreneurial mindset with a drive for innovation, creativity, and continuous improvement. Exceptional leadership and interpersonal skills, with the ability to develop and inspire a team. Adaptability and grace under pressure in a fast-paced, dynamic environment. A genuine enthusiasm for community involvement and building relationships beyond the walls of the restaurant.
Description
- Operational Excellence : Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
- Team Leadership : Inspire, mentor, and develop a team of dedicated professionals, fostering a collaborative culture and supporting individual growth.
- Guest Experience : Elevate the dining experience by ensuring every interaction is thoughtful, personalized, and exceeds expectations.
- Financial Management : Drive profitability through accurate reporting, effective budgeting, and diligent inventory and cost control.
- Scheduling & Forecasting : Create and manage schedules that align with anticipated business needs to optimize staffing and efficiency.
- Sales & Growth : Develop and implement strategies to boost revenue, ensuring the restaurant continues to thrive and grow.
- Community Engagement : Act as an ambassador for the brand, representing the restaurant at local events and building strong community ties.
Requirements
Corporate Culture
Compensation & Benefits
Salary : $90,000-100,000 per year
Additional Compensation : Participation in pooled tips to reward your leadership and contributions.
Relocation Assistance : A relocation budget is available to help you transition smoothly to your new role.
Work Schedule : Afternoon-to-evening shifts, aligning with the restaurant’s focus on delivering an elevated dinner service.
Why Join Them?
This is more than a job—it’s an opportunity to lead an iconic establishment at the forefront of Canada’s dining scene. You’ll have the chance to work with an exceptional team, foster innovation, and leave your mark on a business that is setting a new benchmark for culinary excellence.
If you’re passionate about hospitality, leadership, and creating unforgettable guest experiences, we’d love to hear from you.