Hospitality Jobs in Nelson, BC

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Hospitality • nelson bc

Last updated: 11 hours ago

Promoted

First Cook (Summer 2025

CMH Heli-SkiingBC, Canada

Full-time

New!

IT Manager

Swim RecruitingVancouver Island, British Columbia, Canada

CA$95,000.00–CA$110,000.00 yearly

Full-time

IT Manager | Hospitality & Tourism | Vancouver Island.Hands-on IT leadership role with a well-established organization in the hospitality and tourism industry. Full-time, on-site role based on V...Show moreLast updated: 11 hours ago

restaurant manager

Immer Eins Hospitality ltd .BC, CA

CA$34.62 hourly

Permanent

Experience : 1 year to less than 2 years.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory. Ensure health and safety regulations are followed.Ne...Show moreLast updated: 18 days ago

Promoted

Events Manager, Pavilion

Pavilion CoworkGreater Vancouver Metropolitan Area, Canada

CA$85,000.00–CA$100,000.00 yearly

Full-time

Pavilion Cowork is seeking an experienced Events Manager to join our team, focusing on revenue generation and brand growth through dynamic event programming. Reporting directly to the Director of Op...Show moreLast updated: 1 day ago

Flooring Sales Representative, Commercial A&D

DMC RecruitmentBritish Columbia, CA

FLOORING SALES REPRESENTATIVE, GREATER VANCOUVER AREA.Strong emphasis on Architects & Interior Designers.British Columbia – Greater Vancouver Area. Our Client creates, manufactures, and ma...Show moreLast updated: 30+ days ago

Manager of Housekeeping

Renard International Hospitality Search ConsultantsBritish Columbia

CA$27.04 hourly

Manager of Housekeeping - British Columbia Resort Our client, a first-class resort in British Columbia is seeking a Manager of Housekeeping who will be responsible for the daily administration and ...Show moreLast updated: 30+ days ago

General Manager Vancouver / Kelowna

Blue ShockBritish Columbia

We are looking for talented General Managers in Vancouver to build for the future growth.Our client requires a General Manager with the highest standards for operations, our guests, the development...Show moreLast updated: 30+ days ago

Front of House Supervisor

WhiteWater Ski ResortNelson, British Columbia

CA$20.00–CA$21.00 hourly

Job Title : Front of House Supervisor .Location : Whitewater Ski Resort .Reports to : Indoor Operations Manager .Employment Status / Type : Seasonal, Full-Time . Under the direction and supervision of the...Show moreLast updated: 30+ days ago

Promoted
New!

Licensed Practical Nurse

Amica Senior LifestylesMetro Vancouver Regional District, British Columbia, Canada

Part-time

Temporary Part Time : April 25th - June 2nd.Sunday and Monday : 11pm - 7am, Friday and Saturday : 7am - 3pm.Established in 1996, Amica Senior Lifestyles owns and operates over 30 senior living residen...Show moreLast updated: 18 hours ago

Night Janitor

Sonora ResortSonora Island, BC, CA

CA$20.00 hourly

Sonora Resort, a luxury all-inclusive Relais & Chateaux Resort, in the unspoiled wilderness of British Columbia.Nestled in the Discovery Islands, Sonora Resort is a remote location accessed by ...Show moreLast updated: 30+ days ago

Venue Overlay Specialist

Vancouver Convention CentreBC

CA$66,983.00–CA$83,729.00 yearly

At the Vancouver Convention Centre, a division of BC Pavilion Corporation (PavCo), we work to create unforgettable moments, world-class experiences and stronger connections to community, industry a...Show moreLast updated: 30+ days ago

Hospitality & Catering Worker - Smokehouse Restaurant

Prince George Native Friendship CenterBritish Columbia, BC, CAN

CA$19.01–CA$22.04 hourly

Permanent

Quick Apply

The Prince George Native Friendship Centre (PGNFC) delivers programs and services through a lens of reconciliation, as we have been doing since the inception of the PGNFC for the past 50+ years.A k...Show moreLast updated: 14 days ago

Back-end Engineer

OpenTableBC, Canada

CA$118,000.00–CA$150,000.00 yearly

With millions of diners, tens of thousands of restaurants, and 23+ years of experience, OpenTable, part of Booking Holdings, Inc. NASDAQ : BKNG), is an industry leader with a unique insight into the ...Show moreLast updated: 30+ days ago

Director of Community Services

York Region District School BoardBritish Columbia, Canada

CA$20.53–CA$27.86 hourly

Full-time

Employment Opportunity : Director of Community Services Job Description : Sasuchan Development Corporation, a wholly owned business venture of the Takla Lake First Nation, operates the Takla Trading ...Show moreLast updated: 30+ days ago

Chief Steward - Salt Spring Island

BC FerriesSalt Spring Island

CA$75,100.00–CA$93,800.00 yearly

In this role, you will function similarly to a Hotel Manager, Guest Services Manager and Food and Beverage Manager onboard our vessels, overseeing guest services and ensuring a high standard of ser...Show moreLast updated: 30+ days ago

Restaurant General Manager

Aspire 2 Inspire Now Pty LtdBritish columbia, BC, CA

Full-time

Quick Apply

Hospitality Managers Transitioning to Remote Digital Marketing Roles in Personal Leadership and Development Are you a Hospitality Manager looking to take your career in an exciting new direction?.T...Show moreLast updated: 8 days ago

Instructional Assistant, Food & Beverage Service

Selkirk CollegeNelson, CA

CA$29.59 hourly

The School of Hospitality & Tourism is seeking an instructional assistant for in-person support of instructors and students in the Supervisory Food and Beverage Service courses.These courses provid...Show moreLast updated: 30+ days ago

Senior UX Designer

ThereforeBritish Columbia, Canada

CA$100,000.00 yearly

Therefore, a dynamic and innovative design agency, is seeking a talented and passionate Senior UX Designer to join our remote team. This is a unique opportunity for someone with a deep understanding...Show moreLast updated: 30+ days ago

First Cook (Summer 2025

CMH Heli-SkiingBC, Canada

4 days ago

Job type

Full-time

Job description

Seasonal (Seasonal)

Why join CMH?

We work hard, we play hard, and we have the best time doing it. Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the world leader of guided mountain experiences - by our guests, our employees, our partners, and our communities. We're all drawn to CMH for different reasons, but we stay for the people-both employees and guests-who are brought together by a unique shared passion for skiing, riding, the mountain world, and life in general. CMH is where mountain magic happens!

Things that are important to us :

Safety as a cornerstone.
Share our passion - every day.
Always act with integrity .
We work as a team .
Aim for best .
Balance our social, fiscal, and environmental responsibilities.

Things that are important to you :

The opportunity to build lifelong friendships with staff and guests from around the world.

Working for a company that stands behind its mission, vision, and values.

An inclusive and rewarding company culture where employees are valued and supported.

Explore and work at a world-class mountain destination.

Enjoy meals created by culinary professionals that incorporate fresh, local ingredients.

Work with hospitality professionals that take pride in providing a high-end guest experience.

An opportunity to grow and learn in a work environment that promotes feedback and development.

Discounts with brand partners and on CMH merchandise.

Opportunities to heli-hike and heli-ski, as available.

CMH is honored to operate in the traditional territories of the Ktunaxa, Secwépemc, Syilx, Sinixt, Carrier (Dakelh), and Stoney Nakoda Nations.

Visit www.cmhheli.com / jobs to learn more.

Position Title : First Cook

Company Name : CMH Heli-Skiing & Summer Adventures

Reports To : Lodge Manager & Lead Chef

Location of Work : Various locations in BC (near Golden, Radium, Valemount)

Employee Type : Full-time, seasonal from late-June to early-September

FLSA Status : Non-Exempt

Number of Positions : 15

Date of Last Review : February 21, 2025

Anticipated Start Date : June 15, 2025

Position Overview

The First Cook is primarily responsible for the lunch program that includes in lodge lunch service and field packed lunches. The First Cook will also support all culinary positions in delivering high-quality meals throughout the field program.

If you thrive in a vibrant kitchen in a remote setting, and you love to be in the outdoors, this unique culinary opportunity may be for you.

This is a seasonal job opportunity. Daily rate of pay is based on an 11-hour day, worked as a split shift.

Essential Duties and Responsibilities

Prepare lunches for the field program and for the staff and guests remaining at the lodge.

Participate in menu planning, ordering, and receiving of kitchen products.

Must be skilled in the use of all kitchen equipment, as well as displaying professional levels of kitchen skills in food handling, knife handling and meal plating.

Understand proper stock rotation, ordering and production to minimize wastage.

Ensure the regular cleaning and upkeep of the kitchen area.

Clean and maintain all kitchen equipment and service tools.

Attend all staff and department meetings, as required, and pre-service line-ups.

Respond to special requests and dietary needs in an attentive and effective manner.

Maintain a professional appearance and proper timekeeping.

Perform radio duty, as required, to support field operations.

Willingness to assist other members of the lodge team as needed.

Follow OH&S, food safe, and WHMIS best-practices.

Participate in and provide support, as required, during emergency response situations.

Support guests and employees in the field program as needed.

Minimum Qualifications

Post-secondary education in hospitality field, preferred.

Food Safe Certificate.

Minimum 1 years' experience preparing sauces, dips, soups, sandwiches, charcuterie boards, etc.

Minimum 1 years' experience in a fast-paced kitchen environment.

Background in luxury hospitality or fine dining, preferred.

Competencies, Knowledge, Skills, Abilities, and Other Qualities

Demonstrates integrity, discretion, and problem solving.

Has clear attention-to-detail with a strong work ethic.

Seeks and embraces new processes and ideas to help the company succeed.

Willingness to work long days and flexible to assist in other roles at the lodge, as needed.

Communicates in an effective and timely manner and incorporates diverse viewpoints into communications.

Able to openly receive and act on feedback.

Takes initiative and demonstrates the ability to make quick, informed decisions.

Uses industry and company expertise to advance CMH's goals and values while enhancing the guest experience.

Able to work as a cohesive, high-functioning team to achieve goals.

Is inclusive of differences in people and perspectives to best serve employees and guests.

A passion for customer service excellence and providing a high-end guest experience.

Take pride in hard work, strive for excellence, and anticipate guest needs.

Proven ability to maintain professional working relationships with peers.

Able to prioritize tasks in a complex and fast-paced environment with changing priorities.

Trustworthy and self-directed in completing the core functions of the role.

Sees tasks through to completion including follow-up on any identified issues.

Working Conditions

This type of culinary work is challenging and demanding. Successful staff are intrinsically motivated by a passion for food service and creating memorable experiences with our guests.

Work Environment :

This job is in a remote area of British Columbia. Employees are required to find their own way to and from the lodge for work shifts which includes driving on logging roads.

Able to lift, carry, or otherwise move and position a minimum of 50 pounds on an occasional basis.

Manual dexterity to operate common kitchen and office equipment on a constant basis.

Able to work evenings, weekends, and holidays based on the needs of the business.

CMH is committed to developing a rich culture, a diverse workforce, and a healthy work environment in which every employee is treated fairly and respected. Each employee will contribute to the company's success while also having the opportunity to achieve their full potential as individuals.

Other Duties as Assigned

This position description is an overview of the scope of responsibilities for the role described above. With the evolution of CMH, the responsibilities of this position may change as may the details associated with many of the tasks. During these times of change, this position requires the flexibility and willingness to accept new responsibilities and potentially transfer others. It will also be the responsibility of any employee of CMH to be a positive influence on the transformation of our products and associated lines of business.

Compensation

A competitive daily rate will be provided based on skillset and experience, along with 4% vacation pay and opportunities to heli-hike, as available. Further details will be discussed in a personal interview.

Benefits and Perks :

Medical and dental benefit eligibility after 160 days worked.

Group Savings Plan eligibility after 160 days worked.

CMH is an equal opportunity employer