Executive chef jobs in Langley, BC

Education. College CEGEP Experience. 1 year to less than 2 years Cooking and related culinary arts, general Work setting Restaurant Ranks of chefs Executive chef Tasks Demonstrate new cooking..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Estimate labour costs Analyze operating costs and o..

Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Tasks Estimate amount and costs of supplies and food items Maintain records of fo..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Creat..

Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs ..

Chefs and cooks Train staff in preparation, cooking and handling of food Work conditions and physical capabilities Fast paced environment Physically demanding Attention to detail Personal..

Years to less than 3 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create..

Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Tasks Estimate amount and costs of supplies and food items Maintain records of fo..

Years to less than 3 years Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare and..

Chefs and cooks Train staff in preparation, cooking and handling of food Supervision 5 10 people Work conditions and physical capabilities Fast paced environment Work under pressure Tight..

Years to less than 3 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create..