Bakery Jobs in Duncan, BC
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Bakery • duncan bc
Last updated: 4 days ago
Education : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
Experience : 3 years to less than 5 years.Estimate amount and costs of supplie...Show moreLast updated: 21 days ago
Embark on a rewarding career with Sobeys Inc.Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.
Our family of 128,000 employees and franc...Show moreLast updated: 30+ days ago
Education : Other trades certificate or diploma.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special ...Show moreLast updated: 30+ days ago
Experience : 2 years to less than 3 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special custom...Show moreLast updated: 25 days ago
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and i...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.
Train staff in job duties, sanitat...Show moreLast updated: 30+ days ago
Embark on a rewarding career with Sobeys Inc.Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.
Our family of 128,000 employees and franc...Show moreLast updated: 26 days ago
Hours : 32 to 48 hours per week.Education : Other trades certificate or diploma.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings a...Show moreLast updated: 4 days ago
pastry chef
BjornBar BakeryBC, CACA$39,520.00–CA$52,000.00 yearly
Permanent
Time
Country GrocerRoyal Oak- Victoria, BC, Canadá As a Baker, you’ll be baking up a storm and wowing our customers with your delicious creations.You’ll offer top-notch service and ensure all prepared bakery items are properly labeled, covered and ...Show moreLast updated: 30+ days ago
Assistant Manager Bakery
Thrifty FoodsMill Bay, British Columbia, CACA$19.00–CA$26.00 hourly
baker
Duncan Garage Cafe & Bakery Ltd.Duncan, BC, CACA$21.00 hourly
Permanent
baker
Sodexo Live! at the Vancouver Convention CentreBC, CACA$19.50–CA$21.25 hourly
Permanent
baker
Sweet Thea Bakery Ltd.BC, CACA$22.00 hourly
Permanent
food service supervisor
Breka Bakery & CafeBC, CACA$20.00–CA$22.50 hourly
Permanent
Decorator Cake
SobeysDuncan, Brit, CACA$17.40–CA$21.30 hourly
head baker
True Grain OrganicsDuncan, BC, CACA$27.00–CA$31.00 hourly
Permanent
pastry chef
BjornBar BakeryBC, CA21 days ago
Salary
CA$39,520.00–CA$52,000.00 yearly
Job type
- Permanent
Job descriptionDurée de l'emploi : Permanent Langue de travail : Anglais Heures de travail : 40 hours per week Education : Expérience :
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience
- Non-smoking
- Restaurant
- Bistro
- Café
- Bakery
- Executive chef
- Head chef
- Pastry chef
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading / instructing individuals
- 5-10 people
- 16-20 people
- Staff in various areas of responsibility
- Cook Trade Certification
- Safe Food Handling certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate
- French
- Canadian
- Bakery goods and desserts
- Chocolate
- Bondable
- Criminal record check
- Own transportation
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
- Leadership
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- 3 years to less than 5 years
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
- Bonus
- Gratuities
- Group insurance benefits
- Life insurance
- Free parking available
Work site environment
Work setting
Ranks of chefs
Tasks
Supervision
Certificates, licences, memberships, and courses
Cuisine specialties
Food specialties
Security and safety
Transportation / travel information
Work conditions and physical capabilities
Personal suitability
Screening questions
Experience
Health benefits
Financial benefits
Other benefits