Job Details

Position Information

NOW HIRING!! STARTING AT $ AN HOUR.

Established in 1952, Baker’s is America’s First Twin Kitchen serving a delicious mix of American and Mexican Food at 39 locations across the Inland Empire. One thing that sets us apart from the rest is the best-in-class service provided by our Team Members. We value each and every one of them and show our gratitude by providing the following benefits :

• Free Meals
• Tuition Discounts
• Paid Sick Leave
• Service Time Bonus Program
• Safety Incentive Prizes
• Employer Matching 401(k) Plan
• Medical, Dental and Vision Benefits
• Voluntary Life, Accident and Critical Illness Insurance
• Pet Insurance
• Employee Assistance Program
• Service Time Awards

Do we have your attention now? If so, then you should know that we are seeking energetic individuals who are eager to work and who wish to represent the Baker’s brand with pride. We expect you to :

Baker’s is committed to the development of talent from within. Career advancement opportunities to key management positions such as Crew Leader, Assistant Manager, and General Manager are always available. If you have what it takes to become a part of this elite group, click the Apply button below to get started.

Baker’s is proud to be an equal opportunity employer who embraces the diversity and individuality of each one of our Team Members and Applicants. We are committed to maintaining a safe and inclusive work environment for all.

Partial Position Description

The position of Crew Person is responsible and accountable for successful performance of tasks within an assigned unit at Baker’s Burgers. The Crew Person has the responsibility to provide industry leading guest service, prepare food and beverages to company expectations, maintain unit’s cleanliness and meet all local, state, and federal health guidelines. Always maintains a positive attitude with guests, vendors, and fellow team members.

Duties & Responsibilities

This partial Position Description is not intended to be and should not be construed as an all-inclusive list of responsibilities, skills or working conditions associated with the position. While it is intended to accurately reflect the Crew Person position activities and requirements, Management reserves the right to modify, and / or remove duties and assign duties as necessary.

Fast Food, Cashier, Cook, Prep, Janitor, Drive-Thru, Food Service, Hamburger, Taco