kitchen managerGovernment of Canada - Western • High Level, Town of High Level, CA
kitchen manager
Government of Canada - Western • High Level, Town of High Level, CA
Il y a 1 jour
Type de contrat
- Temps plein
Description de posteRestaurant Catering firm Hotel, motel, resort Fine dining establishment Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Must have knowledge of the establishment's culinary genres Establish work schedules Cook (general) Food and beverage servers Kitchen and food service helpers First Aid Certificate Workplace Hazardous Materials Information System (WHMIS) Certificate Food Safety Certificate ProServe program Safe Food Handling certificate Security and safety Fast-paced environment Tight deadlines Standing for extended periods Financial benefits Bonus Gratuities Other benefits Free parking available Learning / training paid by employer Paid time off (volunteering or personal days) Team building opportunities
Overview
Languages : English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Supervision
Credentials
Additional information
Work conditions and physical capabilities
Benefits
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Kitchen manager • High Level, Town of High Level, CA
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