specialist chefGovernment of Canada - Central • Burlington, Halton Region, CA
specialist chef
Government of Canada - Central • Burlington, Halton Region, CA
Il y a plus de 30 jours
Type de contrat
- Temps plein
Description de posteNoisy Odours Non-smoking Restaurant Sushi chef Meat chef Fish chef Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Plan and direct food preparation and cooking activities of several restaurants Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Working groups Teppanyaki Japanese cuisine Fish and seafood Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Physically demanding Attention to detail Uniform Dependability Flexibility Initiative Organized Reliability Team player
Overview Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Ranks of chefs
Responsibilities Tasks
Supervision
Experience and specialization Cuisine specialties
Food specialties
Additional information Work conditions and physical capabilities
Own tools / equipment
Personal suitability
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