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Produce Department Manager - Franchise

Produce Department Manager - Franchise

Loblaw CompaniesEdmonton, AB
Il y a plus de 30 jours
Salaire
37 CAD par heure
Type de contrat
  • Temps plein
Description de poste

We have opportunities for hard working, enthusiastic and reliable people just like you.

Only candidates with grocery management experience will be considered for the position.

Responsibilities :

  • Properly train staff to understand the policies and procedures and know how to communicate effectively with the customer
  • Schedule department appropriately to meet business needs
  • Handle customer complaints in a proper and efficient manner
  • Comply with all Health and Safety and Food Safety policies within the store and ensure that all policies are followed by staff
  • Train and motivate staff
  • Delegate and prioritize workload for staff
  • Effectively merchandise advertising and promotional programs
  • Recommend aggressive and achievable sales goals
  • Maintain up to date information about market trends and competitor activities
  • Receiving, storing and handling of the product to ensure efficient, effective results
  • Ensure proper product rotation as required
  • Ensure proper signage for produce displays to enhance sales / profits
  • Ensure pricing integrity
  • Accountability for store in the absence of the Franchisee including key carrying and alarm responsibilities
  • Any other duties that may be required to ensure courteous friendly service, competitively priced products, and a store that meets and maintains the hygiene standards specified.

Qualifications / Experience :

  • 2 years of Management experience preferred
  • Demonstrated understanding of critical success factors for the no frills concept as a discount food store focusing on low price image.
  • Demonstrated understanding of the produce department’s impact on store performance in the following ways : merchandising to appropriate No frills standardsmaintaining and ordering proper inventorieschecking invoices for proper pricingmaintaining cleanliness to appropriate standards
  • Excellent communication skills
  • Demonstrated Customer focus
  • Ability to manage people
  • Ability to work with minimal functional direction
  • Solid knowledge of all aspects of the produce area, operations and products.
  • Open availability and flexibility to work days, nights, weekends, and holidays according to the needs of the business