cook

Overview

Languages : English

Education

Secondary (high) school graduation certificate

Experience

2 to 3 years

Job Type

On site. Work must be completed at the physical location. Remote work is not an option.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

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