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manager, restaurant
manager, restaurantGus Tacos • Toronto, ON, CA
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manager, restaurant

manager, restaurant

Gus Tacos • Toronto, ON, CA
Il y a plus de 30 jours
Type de contrat
  • Temps plein
  • Permanent
Description de poste
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 5 years or more
  • Tasks

  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Prepare budgets and monitor revenues and expenses
  • Ensure that food and service meet quality control standards
  • Plan, organize, direct, control and evaluate daily operations
  • Employment terms options

  • Early morning
  • Evening
  • Morning
  • Employment terms options

  • Day
  • Weekend
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week
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Manager restaurant • Toronto, ON, CA

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