Part-Time Shift Manager — Food & Beverage

A prominent food service company in Saskatchewan is seeking a part-time Food Manager to join their team. The role requires entry-level management skills, along with specific food safety certifications. Successful candidates will enjoy a flexible schedule, working approximately 35 to 40 hours per week. Experience in the field is preferred, alongside a willingness to work shifts. This position offers a chance to grow within a well-known brand while ensuring high standards in food safety and service.

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