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Line Cook
Line CookJoseph Richard Group • Surrey, British Columbia, Canada
Line Cook

Line Cook

Joseph Richard Group • Surrey, British Columbia, Canada
Il y a plus de 30 jours
Type de contrat
  • Temps plein
Description de poste

Join Our Culinary Team at The Henry!

Are you passionate about cooking and thrive in a fast-paced kitchen? The Henry, a vibrant public house in the heart of Cloverdale, is looking for talented Line Cooks to be part of our dynamic team. If you're eager to bring your culinary skills to a fun and energetic environment, we'd love to meet you!

What You Bring :

  • Previous culinary experience.
  • Ability to work evenings and weekends.
  • Valid Food Safe Level 1 Certification.

Your Key Responsibilities :

  • Prepare and cook menu items to specifications.
  • Ensure sanitation standards are met per JRG Safe Food Handling practices and local health guidelines.
  • Maintain high food quality and presentation.
  • Perform daily cleaning and maintenance to ensure a safe work environment.
  • Set up and restock food service stations.
  • Foster a respectful workplace, following all company policies and procedures.
  • The Perks :

  • Fun work culture with company events!
  • Staff discounts at all JRG locations & discounted meals during shifts.
  • Full-time staff can access our Extended Health Benefits Plan after 6 months.
  • Ongoing training and development via Joseph Richard University (JRU).
  • Career growth opportunities across all JRG establishments and divisions.
  • Participate in the JRG Join Us Employee Referral Program.
  • Working Conditions :

  • Hours and shifts may vary, including evenings, weekends, and holidays.
  • Work is performed in a kitchen and office environment.
  • Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your moment!

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