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Cuisine Offres d'emploi - Duncan, BC

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Cuisine • duncan bc

Dernière mise à jour : il y a 4 jours
head chef

head chef

CVI Restaurant & LoungeDuncan, BC, CA
Permanent
Secondary (high) school graduation certificate.Relocation costs covered by employer.Estimate amount and costs of supplies and food items. Supervise activities of specialist chefs, chefs, cooks and o...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
Culinary World Tour Teacher & DEIJ Coordinator (Grades 10–12)

Culinary World Tour Teacher & DEIJ Coordinator (Grades 10–12)

Queen Margaret's SchoolDuncan, BC, Canada
Temporaire
Culinary World Tour Teacher & DEIJ Coordinator (Grades 10–12).Queen Margaret’s School – Duncan, BC.Temporary – Letter of Permission (Annual Reappointment Required). Are you passionate about global c...Voir plusDernière mise à jour : il y a 12 jours
first cook

first cook

Mill Bay SushiMill Bay, BC, CA
Permanent
Secondary (high) school graduation certificate.Determine the size of food portions and costs.Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or indiv...Voir plusDernière mise à jour : il y a plus de 30 jours
baker

baker

Duncan Garage Cafe & Bakery Ltd.Duncan, BC, CA
Permanent
Other trades certificate or diploma.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer or...Voir plusDernière mise à jour : il y a plus de 30 jours
cook

cook

Moby's PubSalt Spring Island, BC, CA
Permanent
Heures de travail : 40 hours per week.Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies o...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Heritage Indian Cuisine Ltd.Duncan, BC, CA
Permanent
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and othe...Voir plusDernière mise à jour : il y a 4 jours
  • Offre sponsorisée
Emergent / Urgent Care Family Physician (200-1281)

Emergent / Urgent Care Family Physician (200-1281)

Island HealthNorth Cowichan, BC, Canada
Temps plein +1
Emergent / Urgent Care Family Physician (200-1281).This job opportunity offers rewarding small town Emergency / Urgent care work in a collegial setting within a modern facility featuring a fully electr...Voir plusDernière mise à jour : il y a plus de 30 jours
sous-chef

sous-chef

Nha Trang Maki SushiDuncan, BC, CA
Permanent
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct cooks in...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
sous-chef

sous-chef

Government of Canada - WesternDuncan, BC, Canada
Temps plein
Secondary (high) school graduation certificate.Work must be completed at the physical location.There is no option to work remotely. Supervise activities of specialist chefs, chefs, cooks and other k...Voir plusDernière mise à jour : il y a plus de 30 jours
head chef

head chef

CVI Restaurant & LoungeDuncan, BC, CA
Il y a plus de 30 jours
Type de contrat
  • Permanent
Description de poste
  • Education :
  • Expérience :
  • Education

    • Secondary (high) school graduation certificate
    • or equivalent experience
    • Work site environment

    • Odours
    • Work setting

    • Restaurant
    • Relocation costs covered by employer
    • Tasks

    • Estimate amount and costs of supplies and food items
    • Estimate labour costs
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Arrange for equipment purchases and repairs
    • Consult with clients regarding weddings, banquets and specialty functions
    • Plan and direct food preparation and cooking activities of several restaurants
    • Plan menus and ensure food meets quality standards
    • Recruit and hire staff
    • Order supplies and equipment
    • Supervision

    • 3-4 people
    • Cook (general)
    • Cuisine specialties

    • Canadian
    • Vegetarian
    • International
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Physically demanding
    • Attention to detail
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Repetitive tasks
    • Personal suitability

    • Leadership
    • Dependability
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player
    • Client focus
    • Judgement
    • Government programs

    • Recognized employer
    • Experience

    • 1 year to less than 2 years
    • Durée de l'emploi : Permanent
    • Langue de travail : Anglais
    • Heures de travail : 30 hours per week