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Chef de service Offres d'emploi - Canmore, AB

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Chef de service • canmore ab

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  • Offre sponsorisée
Sous Chef (Summer 2025)

Sous Chef (Summer 2025)

CMH Heli-SkiingCanmore, AB, Canada
Temps plein
We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor...Voir plusDernière mise à jour : il y a 7 jours
Chef, Red Seal, Executive Chef - Seniors Care

Chef, Red Seal, Executive Chef - Seniors Care

McKenzie Health Care RecruitmentRed Deer County, Canada
32,00 $CA –38,00 $CA par heure
Temps plein
Join Our Team as Executive Chef : Crafting Culinary Magic for Seniors!.Are you a culinary maestro with a heart that beats for seniors?. Do you thrive in the kitchen, transforming ingredients into del...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
CN Jasper Agent principal ou agente principale Detection des defauts de rails

CN Jasper Agent principal ou agente principale Detection des defauts de rails

The Fairmont Jasper Park LodgeMunicipality of Jasper, AB, Canada
CN Jasper Agent principal ou agente principale Detection des defauts de rails.Au CN, chaque jour apporte de nouveaux défis stimulants. Vous évoluerez dans un milieu intéressant où vous contribuerez ...Voir plusDernière mise à jour : il y a 28 jours
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Représentant des ventes, Dermatologie, Québec / Mauricie / Saguenay / Bas St-Laurent

Représentant des ventes, Dermatologie, Québec / Mauricie / Saguenay / Bas St-Laurent

Bausch & Lomb GmbHAB, Canada
Temps plein
Sélectionnez la fréquence (en jours) de réception d’une alerte : .Représentant des ventes, Dermatologie, Québec / Mauricie / Saguenay / Bas St-Laurent. Faites partie d’une équipe ! Nous formons une société ...Voir plusDernière mise à jour : il y a 1 jour
Customer Experience Manager, National Accounts

Customer Experience Manager, National Accounts

BramblesRocky View County, Alberta, Canada
300,00 $CA par jour
The Manager, of Customer Experience will be responsible for managing and developing a team that will handle both commercial and retail customers across Canada. This individual is accountable for exe...Voir plusDernière mise à jour : il y a plus de 30 jours
food service supervisor

food service supervisor

Bar Burrito CanmoreCanmore, AB, CA
18,70 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Fast food outlet or concession. Establish methods to meet work schedules.Supervise and co-ordinate a...Voir plusDernière mise à jour : il y a 11 jours
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Executive Chef, Columbia Icefield

Executive Chef, Columbia Icefield

JobsBatchVillage of Alberta Beach, AB, Canada
19,00 $CA par heure
Temps plein
What will be your daily pursuit?.We are currently looking for an Executive Chef to lead the culinary team at the Glacier Discovery Center at the Columbia Icefield, located in Alberta.This position ...Voir plusDernière mise à jour : il y a 2 jours
food service supervisor

food service supervisor

INDIAN AUTHENTIC CUISINECanmore, AB, CA
18,50 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Relocation costs covered by employer. Establish methods to meet work schedules.Supervise and co-ordi...Voir plusDernière mise à jour : il y a plus de 30 jours
Sous Chef

Sous Chef

Stone Creek ResortsCanmore, AB, CAN
Temps plein
Quick Apply
Are you a culinary professional with a passion for leadership and excellence? Join our talented team at.Alberta-based company, renowned for delivering exceptional hospitality and luxury lifestyle e...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

BB.Q ChickenCanmore, AB, CA
28,00 $CA –36,00 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, ...Voir plusDernière mise à jour : il y a 6 jours
sous-chef

sous-chef

CANMORE ROSE & CROWNCanmore, AB, CA
24,00 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other ...Voir plusDernière mise à jour : il y a plus de 30 jours
Automotive Service Technician

Automotive Service Technician

Kramer MazdaAlberta, AB, CAN
70 000,00 $CA – 100 000,00 $CA par an
Quick Apply
As an Automotive Service Technician at Kramer Mazda, you will work in a modern facility with 16 service bays (including 2 EV bays) where hard work and performance is rewarded.Kramer Mazda has been ...Voir plusDernière mise à jour : il y a 17 jours
Chef- Surmont

Chef- Surmont

CiveoAB, Canada
17,00 $CA –22,00 $CA par heure
Temps plein
Civeo Crown Employees LP is currently seeking an experienced .With kitchens running 24 hours a day, 365 days a year, opportunities to cook a variety of different delicious meals, you will be able t...Voir plusDernière mise à jour : il y a plus de 30 jours
head chef

head chef

The Market BistroCanmore, AB, CA
28,85 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales...Voir plusDernière mise à jour : il y a 4 jours
chef de partie

chef de partie

Pomeroy Kananaskis Mountain LodgeKananaskis, AB, CA
25,40 $CA –28,00 $CA par heure
Temps plein +1
Other trades certificate or diploma.Maintain records of food costs, consumption, sales and inventory.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct cooks ...Voir plusDernière mise à jour : il y a plus de 30 jours
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Entry Level Customer Service

Entry Level Customer Service

Spade RecruitingAlberta, Canada
55 000,00 $CA par an
Temps plein
Quick Apply
Spade is looking for a customer service representative for AIL.This person will drive customer satisfaction by fielding inquiries, addressing pain points and maintaining extensive product knowledge...Voir plusDernière mise à jour : il y a plus de 30 jours
General Manager

General Manager

Blue ShockAlberta
We require an experienced full service restaurant General Manager to run the day to day operations of a fantastic restaurant in Edmonton. The General Manager is responsible for the restaurant's sust...Voir plusDernière mise à jour : il y a plus de 30 jours
Chef

Chef

ATCOAB, Canada
18,00 $CA par heure
Temps plein
ATCO Frontec is a market leader providing facilities management, camp services, workforce lodging solutions, operational support services and disaster and emergency management for a diverse range o...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
General Manager - Edmonton

General Manager - Edmonton

Blue Shock Recruitment SolutionsAB, Canada
Temps plein
We require an experienced full service restaurant General Manager to run the day to day operations of a fantastic restaurant. The General Manager is responsible for the restaurant's sustained succes...Voir plusDernière mise à jour : il y a 1 jour
Sous Chef (Summer 2025)

Sous Chef (Summer 2025)

CMH Heli-SkiingCanmore, AB, Canada
Il y a 7 jours
Type de contrat
  • Temps plein
Description de poste

Seasonal (Seasonal)

Why join CMH?

We work hard, we play hard, and we have the best time doing it. Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the world leader of guided mountain experiences - by our guests, our employees, our partners, and our communities. We're all drawn to CMH for different reasons, but we stay for the people-both employees and guests-who are brought together by a unique shared passion for skiing, riding, the mountain world, and life in general. CMH is where mountain magic happens!

Things that are important to us :

  • Safety as a cornerstone.
  • Share our passion - every day.
  • Always act with integrity .
  • We work as a team .
  • Aim for best .
  • Balance our social, fiscal, and environmental responsibilities.

Things that are important to you :

  • The opportunity to build lifelong friendships with staff and guests from around the world.
  • Working for a company that stands behind its mission, vision, and values.
  • An inclusive and rewarding company culture where employees are valued and supported.
  • Explore and work at a world-class mountain destination.
  • Enjoy meals created by culinary professionals that incorporate fresh, local ingredients.
  • Work with hospitality professionals that take pride in providing a high-end guest experience.
  • An opportunity to grow and learn in a work environment that promotes feedback and development.
  • Discounts with brand partners and on CMH merchandise.
  • Opportunities to heli-hike and heli-ski, as available.

    • CMH is honored to operate in the traditional territories of the Ktunaxa, Secwépemc, Syilx, Sinixt, Carrier (Dakelh), and Stoney Nakoda Nations.

    Visit www.cmhheli.com / jobs to learn more.

    Position Title : Sous Chef

    Company Name : CMH Heli-Skiing & Summer Adventures

    Reports To : Lodge Manager & Lead Chef

    Location of Work : Various locations in BC (near Golden, Radium, Valemount)

    Employee Type : Full-time, seasonal from late-June to early-September

    FLSA Status : Non-Exempt

    Number of Positions : 15

    Date of Last Review : February 21, 2025

    Anticipated Start Date : June 15, 2025

    Position Overview

    The Sous Chef is responsible for supporting all culinary positions in delivering high-quality meals throughout the field program with a focus on assisting the First Cook in their duties. The Sous Chef role requires a wide variety of skills in food service and the ability to elevate all aspects of the culinary program. The Sous Chef will also create the daily apres menu for our guests.

    If you thrive in a vibrant kitchen in a remote setting, and you love to be in the outdoors, this unique culinary opportunity may be for you.

    This is a seasonal job opportunity. Daily rate of pay is based on an 11-hour day, worked as a split shift.

    Essential Duties and Responsibilities

  • Under the supervision of the Lead Chef, deliver a high-quality culinary program for all meal periods.
  • Guide and mentor the First Cook position to ensure quality and efficiency.
  • Participate in menu planning, ordering, and receiving of kitchen products.
  • Daily creation and preparation of the après "Tea Goodie" meal for guests.
  • Must be skilled in the use of all kitchen equipment, as well as displaying professional levels of kitchen skills in food handling, knife handling and meal plating.
  • Understand proper stock rotation, ordering and production to minimize wastage.
  • Ensure the regular cleaning and upkeep of the kitchen area.
  • Clean and maintain all kitchen equipment and service tools.
  • Attend all staff and department meetings, as required, and lead pre-service line-ups.
  • Respond to special requests and dietary needs in an attentive and effective manner.
  • Maintain a professional appearance and proper timekeeping.
  • Perform radio duty, as required, to support field operations.
  • Willingness to assist other members of the lodge team as needed.
  • Follow OH&S, food safe, and WHMIS best-practices.
  • Participate in and provide support, as required, during emergency response situations.
  • Support guests and employees in the field program as needed.

    • Minimum Qualifications

  • Certificate from a culinary institute, preferred.
  • Food Safe Certificate.
  • 2+ years' experience preparing sauces, dips, side dishes, soups, charcuterie boards, après ski snacks, etc.
  • 2+ years' experience in a fast-paced kitchen environment.
  • Background in luxury hospitality or fine dining, preferred.

    • Competencies, Knowledge, Skills, Abilities, and Other Qualities

  • Demonstrates integrity, discretion, and problem solving.
  • Has clear attention-to-detail with a strong work ethic.
  • Seeks and embraces new processes and ideas to help the company succeed.
  • Willingness to work long days and flexible to assist in other roles at the lodge, as needed.
  • Communicates in an effective and timely manner and incorporates diverse viewpoints into communications.
  • Able to openly receive and act on feedback.
  • Takes initiative and demonstrates the ability to make quick, informed decisions.
  • Uses industry and company expertise to advance CMH's goals and values while enhancing the guest experience.
  • Able to work as a cohesive, high-functioning team to achieve goals.
  • Is inclusive of differences in people and perspectives to best serve employees and guests.
  • A passion for customer service excellence and providing a high-end guest experience.
  • Take pride in hard work, strive for excellence, and anticipate guest needs.
  • Proven ability to maintain professional working relationships with peers.
  • Able to prioritize tasks in a complex and fast-paced environment with changing priorities.
  • Trustworthy and self-directed in completing the core functions of the role.
  • Sees tasks through to completion including follow-up on any identified issues.

    • Working Conditions

    This type of culinary work is challenging and demanding. Successful staff are intrinsically motivated by a passion for food service and creating memorable experiences with our guests.

    Work Environment :

  • This job is in a remote area of British Columbia. Employees are required to find their own way to and from the lodge for work shifts which includes driving on logging roads.
  • Able to lift, carry, or otherwise move and position a minimum of 50 pounds on an occasional basis.
  • Manual dexterity to operate common kitchen and office equipment on a constant basis.
  • Able to work evenings, weekends, and holidays based on the needs of the business.
  • CMH is committed to developing a rich culture, a diverse workforce, and a healthy work environment in which every employee is treated fairly and respected. Each employee will contribute to the company's success while also having the opportunity to achieve their full potential as individuals.

    • Other Duties as Assigned

    This position description is an overview of the scope of responsibilities for the role described above. With the evolution of CMH, the responsibilities of this position may change, as may the details that are associated with many of the tasks. During these times of change, this position requires the flexibility and willingness to accept new responsibilities and potentially transfer others. It will also be the responsibility of any employee of CMH to be a positive influence on the transformation of our products and associated lines of business.

    Compensation

    A competitive daily rate will be provided based on skillset and experience, along with 4% vacation pay and opportunities to heli-hike, as available. Further details will be discussed in a personal interview.

    Benefits and Perks :

  • Medical and dental benefit eligibility after 160 days worked.
  • Group Savings Plan eligibility after 160 days worked.
  • CMH is an equal opportunity employer