Offres d'emploi chef de partie à Williams Lake, BC

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Address customers' complaints or concerns Train sta..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Estimate labour costs Instruct cooks in preparation..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking..

Description Position at Chances Job Type. Full TimeWage. 21.12 as per the Collective Bargaining Agreement with Unifor Local 3000The Gateway to Your FutureAs Chef de Partie you get to oversee..

Job Description Job Type. Full TimeWage. 21.12 as per the Collective Bargaining Agreement with Unifor Local The Gateway to Your FutureAs Chef de Partie you get to oversee your own section of the..

Years to less than 3 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create..

Year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Year to less than 2 years or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new.. chefs and cooks Train staff in preparation, cooking and handling of food Consult with suppliers Assist..

Year to less than 2 years or equivalent experience Tasks Estimate labour costs Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff..

Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Ranks of chefs Sous chef Tasks Demonstrate new cooking techniques and new equipment to cooking..

Years or more Work site environment Hot Work setting Restaurant Ranks of chefs Sous chef Tasks.. sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise..

Secondary (high) school graduation certificate Experience. 5 years or more Ranks of chefs Executive chef.. Safe Food Handling certificate Food specialties Bakery goods and desserts Cereals, grains and pulses..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Prepare and cook food on a regular basis, or for sp..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Year to less than 2 years or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking..

You are here. Home. Recruiting. Job. Restaurant Executive Chef. Business Partner We're Pacific Coast.. and British Columbia. Market Western,MT Job Description Pacific Coast Hospitality has been retained to..

Position Title. Pastry Chef Company Name. CMH Heli Skiing & Summer AdventuresReports To. Lodge Manager.. Other Duties as AssignedThis position description is an overview of the scope of responsibilities for..