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Chef de cuisine Offres d'emploi - Bowmanville, ON

Dernière mise à jour : il y a 2 jours
Executive Chef Toronto / GTA

Executive Chef Toronto / GTA

Blue ShockOntario
Do you love leading teams in large premium casual dining restaurant settings?.The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstandin...Voir plusDernière mise à jour : il y a plus de 30 jours
sous-chef

sous-chef

Spicy Affairs Indian CuisineOshawa, ON, CA
25,00 $CA par heure
CDI
Heures de travail : 30 to 44 hours per week.Other trades certificate or diploma.Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment ...Voir plusDernière mise à jour : il y a 27 jours
Cuisine, Culture, Ecology

Cuisine, Culture, Ecology

University of TorontoOntario, Canada
Temps plein
DutiesAll normal duties related to the design and teaching of a university credit course, including preparation and delivery of course content. development, administration and marking of assignment...Voir plusDernière mise à jour : il y a 2 jours
cook

cook

Hokkaido Ramen SantoukaON, CA
17,90 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service ar...Voir plusDernière mise à jour : il y a plus de 30 jours
cook, first

cook, first

La Fiesta LatinaON, CA
18,00 $CA –22,00 $CA par heure
CDI
Education : Other trades certificate or diploma.Experience : 2 years to less than 3 years.Caribbean and Latin American cuisine. Work conditions and physical capabilities.Are you available for shift or...Voir plusDernière mise à jour : il y a 5 jours
chef

chef

15479959 Canada Inc.Oshawa, ON, CA
20,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Demonstrate new cooking techniques and new equipment to cooking staff. Instruct cooks in preparati...Voir plusDernière mise à jour : il y a plus de 30 jours
cook

cook

El MariachiON, CA
17,20 $CA –20,00 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with f...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Xiang Zi Hot PotON, CA
28,39 $CA par heure
Temps plein
Education : No degree, certificate or diploma.Experience : 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, ...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

QJD PEKINGDUCK RESTAURANTON, CA
27,00 $CA par heure
Temps plein
Education : No degree, certificate or diploma.Experience : 3 years to less than 5 years.Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to co...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
Chef Department Manager

Chef Department Manager

Farm BoyON, Canada
Temps plein
At Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience ...Voir plusDernière mise à jour : il y a 2 jours
sous-chef

sous-chef

Yakitori Marketing Corp.ON, CA
28,40 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory. Instruct cooks in preparation, co...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

StarapplesBowmanville, ON, CA
30,00 $CA par heure
CDI
Education : Other trades certificate or diploma.Experience : 3 years to less than 5 years.Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to ...Voir plusDernière mise à jour : il y a plus de 30 jours
cook

cook

Mr John's Real Kerala KitchenON, CA
28,50 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and food...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

MANPASAND INDIAN CUISINE INC.Oshawa, ON, CA
20,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare a...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Nh1 DhabaOshawa, ON, CA
27,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Heures de travail : 35 hours per week.Voir plusDernière mise à jour : il y a 12 jours
executive chef

executive chef

Eat Canada Inc.ON, CA
28,50 $CA –29,50 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data.Supervise activities of specialist ...Voir plusDernière mise à jour : il y a plus de 30 jours
cook

cook

Pelican Events & CateringOshawa, ON, CA
22,00 $CA –23,00 $CA par heure
CDI
No degree, certificate or diploma.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipme...Voir plusDernière mise à jour : il y a plus de 30 jours
cook

cook

Ryus Noodle BarON, CA
17,50 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service ar...Voir plusDernière mise à jour : il y a plus de 30 jours
line cook

line cook

FoodcoOshawa, ON, CA
19,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Requisition food and kitchen supplies.Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas.Train sta...Voir plusDernière mise à jour : il y a 19 jours
Executive Chef Toronto / GTA

Executive Chef Toronto / GTA

Blue ShockOntario
Il y a plus de 30 jours
Description de poste

Do you love leading teams in large premium casual dining restaurant settings?

JOB SUMMARY

The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstanding food quality and service excellence through teamwork, motivation and strong leadership working closely with the Executive Chef of the restaurant.

KEY RESPONSIBILITIES

Kitchen Operations

  • Direct the daily operation of the kitchen, ensuring smooth delivery of the restaurant and following established budgetary guidelines.
  • Formulate and design all menus. Participate in all aspects of food delivery as required.
  • Establish and maintain a high standard of food quality and service excellence through teamwork, motivation and strong leadership; support all team members in their efforts to achieve service excellence.
  • Plan, implement and evaluate food quality and service levels to ensure residents’ service and nutritional needs are met. Liaise with residents and any appropriate dietary professionals as required.

Staff Management

  • Manage and lead the kitchen staff; including overall all aspects of the employee process, i.e. hiring, payroll administration, employee development, performance evaluation, discipline and termination.
  • Participate in new employee orientation; provide on the job training where appropriate to support staff performance of job duties.
  • Prepare rosters for each shift in a timely manner and ensure adequate staffing levels, in accordance with budgetary guidelines.
  • Provide support to the management team; perform managerial duties and functions for other departments as required; act as a designate in the absence of the General Manager.

    • Budget & Administration

  • Manage all budgets; forecast and develop budget requirements for the restaurant; Monitor and report expenditures according to financial policies and procedures.
  • Develop and implement policies and procedures specific to food quality in consultation with the General Manager.
  • Complete special projects as assigned by the management team.

    • Health and Safety

  • Promote health and safety in the workplace, ensuring compliance with health and safety legislation.
  • Hire people that CARE!
  • Coach all staff to recognize and prevent unsafe acts in the workplace.

    • Abilities

  • Strong service orientation with demonstrated knowledge of all types of premium casual dining.
  • Self-starter with the ability to work without supervision.
  • Excellent written and oral communication skills.
  • Excellent problem solving and decision-making skills; strong attention to detail; ability to implement strategic goals.
  • Proven leadership abilities; approachable and diplomatic decision-making style.
  • Strong interpersonal skills; team player skilled with motivating and coaching others.
  • Demonstrated ability to prioritize and respond with a sense of urgency when required.

    • Qualifications

  • Minimum 5 years as a Chef de Cuisine or similar in a casual dining service environment.
  • 10 years’ progressive experience in a variety of dining environments.
  • Red Seal Cooks Qualification is an asset.
  • Food Handling Certificate.
  • Certified Chef de Cuisine Diploma is an asset.
  • Previous hotel experience in a fine dining property is an asset.