Power Engineer

To ensure the facility and the equipment continued to be maintained in a manner to allow for the production of safe quality products. Ensure proper set-up and adjustment of equipment to ensure effective operational controls during production procedures.

Responsibilities including but not limited to :

• Adhere to written preventative maintenance programs as outlined in the Food safety program and as assigned by the Facilities manager.
• Ensure only food grade lubricants and building materials are used at the facility (as provided by the company).
• Ensure proper set-up of equipment to allow for timely and effective production activities
• Ensure ongoing assessment of operation of equipment during production and make adjustments as needed during operations
• Complete repairs as needed / as directed by Facilities manager
• Ensure all repairs are conducted in a manner to prevent contamination of facility or products
• Ensure all refrigeration system requirements are monitored and proper documentation is maintained on a daily basis
• Maintain a clean and organized work environment
• Ensures all company guidelines, GMP’s, policies and other duties are followed and implemented as assigned
• Ensures adherence to Health & Safety guidelines and communicates concerns to management immediately
• Any other duties requested by Management

Working Conditions :

Requirements

Compensation :

Work Location :

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