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Harvey's
Directeur adjoint/directrice adjointe de la restaurationHarvey's • Niagara Falls, ON, Canada
Directeur adjoint/directrice adjointe de la restauration

Directeur adjoint/directrice adjointe de la restauration

Harvey's • Niagara Falls, ON, Canada
29 days ago
Job type
  • Permanent
Job description
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 heures par semaine
  • Education: Diplôme d'études secondaires ou l'équivalent
  • Expérience: 2 ans à moins de 3 ans
  • ou experience équivalente

Tâches

  • Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
  • Évaluer les opérations quotidiennes
  • Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant
  • Surveiller le rendement du personnel
  • Planifier et organiser les opérations quotidiennes
  • Recruter du personnel
  • Fixer les horaires de travail du personnel
  • Superviser le personnel
  • Former le personnel
  • Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
  • Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
  • Effectuer des examens de rendement
  • Organiser et tenir un inventaire à jour
  • Voir à ce que les règles de santé et de sécurité soient respectées
  • Régler les plaintes des clients et répondre à leurs préoccupations
  • Fournir le service à la clientèle

Fonctions et activités des superviseurs

  • 1 à 2 personne(s)
  • 3 à 4 personnes
  • 5 à 10 personnes

Systèmes de gestion (sig ou bd)

  • MS Excel
  • MS Office
  • MS Outlook
  • MS PowerPoint
  • MS Windows
  • MS Word

Conditions de travail et capacités physiques

  • Milieu où les activités se déroulent à un rythme rapide
  • Travail sous pression
  • Délais serrés
  • Tâches répétitives
  • Souci du détail
  • Volume de travail élevé

Qualités personnelles

  • Précis
  • Attitude axée sur le client
  • Sens des responsabilités
  • Relations interpersonnelles efficaces
  • Excellente communication orale
  • Flexibilité
  • Sens de l'organisation
  • Fiable
  • Esprit d'équipe
  • Capacité d'effectuer plusieurs tâches simultanément

Options de conditions d'emploi

  • Soir
  • Quart de travail

Options de conditions d'emploi

  • Horaire flexible
  • Matin
  • Jour
  • Fin de semaine
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Directeur adjoint/directrice adjointe de la restauration • Niagara Falls, ON, Canada

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