The Baker/Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North.
This position is safety sensitive and requires a criminal record check.
The position involves a remote work lifestyle in a camp setting with the following amenities:
All meals and accommodations are provided
Travel is provided to and from the site locations from locations in the Jenpeg and Thompson, MB area
Private room with cable television
Key responsibilities include:
Preparing and baking goods from scratch
Restocking pastry shelves and maintaining a sufficient and fresh supply of baked goods
Creating and following menus to ensure quality of baked goods and desserts
Wrapping and dating all baked goods in accordance with production schedule
Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints
Ensuring proper equipment operation, safety and sanitation in the kitchen
Complying with food hygiene regulations in accordance with Food Safety Act
Supervising night shift employees; providing mentorship and training
Qualifications
WHO ARE WE LOOKING FOR?
Previous cooking experience is required
Must have a current Food Safe certificate
Large scale camp cooking experience is an asset
Red Seal or other certifications is an asset
Experience in accurately producing weekly inventories is an asset
Previous experience in supervising a team is preferred
High standards in maintaining a clean and organized Kitchen
Must have the ability to complete a Criminal Background Check
Must be able to successfully pass pre-employment drug and alcohol testing
Be able to handle the following physical demands:Lift, carry, push, or pull up to 50 lbsClimb ladders or stairsStand, walk, squat, kneel or sit according to task for extended lengths of timePerform repetitive hand work requiring full use of both handsPerform work with arms at full lengthWork with arms above shoulder height