- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 to 60 hours per week
- Education :
- Expérience :
Education
No degree, certificate or diploma
Work site environment
- Outdoors
- Wet / damp
- Dusty
- Noisy
- Cold / refrigerated
- Potato and vegetable
Tasks
- Apply the technique of hoeing between the row
- Divide fresh harvested produce into marketable lots and non-marketable lots
- Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
- Hand harvesting vegetables
- Plant, cultivate and irrigate crops
- Weeding
- Clean work area
- Fertilize and spray crops
- Harvest crops
- Load, unload and transfer crates, supplies and farm produce, livestock and poultry
- Operate and maintain farm machinery and equipment
- Clean stables, barns, barnyards and pens
- Detect disease and health problems in crops, livestock and poultry
- Examine product for quality and its readiness for the market
Type of crops
- Cabbage
- Carrots
- Potatoes
- Vegetables
Transportation / travel information
- Own transportation
- Public transportation is not available
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Work under pressure
- Handling heavy loads
- Physically demanding
- Hand-eye co-ordination
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
- Overtime required
Personal suitability
- Efficient interpersonal skills
- Flexibility
- Judgement
- Organized
- Reliability
- Team player
Screening questions
- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
Government programs
Recognized employer
Experience
- Will train
30+ days ago