- Education : Secondary (high) school graduation certificate
- Experience : 1 to less than 7 months
Work setting
- Butcher shop
- Supermarket / grocery store
Tasks
- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Price meat products
- Sell meats to customers
- Grind meats
- Train meat cutters
- Prepare special displays of meats, poultry and fish products
Work conditions and physical capabilities
- Standing for extended periods
- Work Term : Permanent
- Work Language : English
- Hours : 30 hours per week
butcher - retail or wholesale
Supervise other butchers, meat cutters and fishmongers. ...
butcher, retail
Supervise other butchers, meat cutters and fishmongers. ...
retail butcher
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Clean meats to prepare for processing or cutting.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products....
butcher - retail or wholesale
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepare...
butcher, retail
No degree, certificate or diploma.Clean meats to prepare for processing or cutting.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Heures de travail: 40 hours per week....
butcher, retail
Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Work conditions and physical capabilities.He...
retail butcher
Supervise other butchers, meat cutters and fishmongers. ...
butcher, retail
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Hours: 37 to 44 hours per week....
butcher, retail
Secondary (high) school graduation certificate.Heures de travail: 30 hours per week....
butcher - retail or wholesale
Secondary (high) school graduation certificate.Meat processing and/or packing plant/establishment.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared...