- Work Term : Temporary
- Work Language : English
- Hours : 70 hours bi-weekly
- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Asset languages
Tagalog
Work setting
Fast food outlet or concession
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Supervision
Cook (general)
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Cuisine specialties
- Dim Sum
- Filipino cuisine
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
Other benefits
- Free parking available
- Learning / training paid by employer
- Subsidised public transportation
Support for newcomers and refugees
- Supports newcomers and / or refugees with foreign credential recognition
- Does not require Canadian work experience
Supports for visible minorities
- Applies hiring policies that discourage discrimination against members of visible minorities (for example : anonymizing the hiring process, etc.)
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