- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
Cashier / Line Cook
Cashier / Line Cook / General Crew Member. ...
Line Cook
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. ...
Cook
The Cook is responsible for preparing assigned food items; planning the preparation and cooking schedule; cooking and seasoning food items; inspecting and tasting food; maintaining established food rotations; and assigning tasks to Food Service Workers. Plans preparation and cooking schedule. Cooks ...
Prep Cook
We’re hiring Prep Cooks to join our team!. Duties of a Prep Cook include:. Prepare and cook menu items to corporate specifications. ...
Breakfast Cook
If you want to use your knife as a finely-tuned instrument, we invite you to apply for the Third Cook position. We are seeking a cook craving a great start in the hospitality industry who is eager to learn, loves to deliver extraordinary service and is committed to ensure guest satisfaction. One yea...
Line Cook - JOEY Shipyards
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
first cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
Order-Taker or Cook, Full time
Order-Taker or Cook, Full Time. ...
Cook
This role cooks and prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and techniques according to kitchen protocol and standards. ...