Job Description Job Description We are looking for line cook or prep cook, full time or part time.. We are actively recruiting cooks to join out team. We are looking for people who are passionate about..
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Education. Expérience. Education Secondary (high) school graduation certificate Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and..
POSITION DESCRIPTION. We are currently looking for a full time, creative and passionate Cook who wants to offer an exceptional culinary experience to residents. 1 weekend out of 2 For more..
La Vilia St Jean, a friendly residence for seniors, is looking for a person to fill a full time cook position. Close to the main roads of the city of Saint Jean sur Richelieu, shops, but also..
POSITION DESCRIPTION. Hey you! Chef, sous chef or cook who wants to grow! Come create and play with flavors, textures and presentations in a pleasant work environment offering a stable schedule..
Are you a skilled and passionate cook seeking a new and rewarding opportunity Your culinary journey.. Location. Various Locations Across Canada Responsibilities. Prepare and cook a wide variety of dishes..
Conseils. Le cuisinier est chargé de préparer les ingrédients, de cuisiner les plats et de maintenir la propreté de la cuisine. Il doit posséder des compétences approfondies en tec..
JOB OVERVIEW The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while..
We brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!". Sunrise Team Member At Sunrise, our Cook is responsible for..
O. Sauce and premium hand scooped milkshakes. A great place to visit and a great place to work that always delivers a. Taste Like No Other. As a Cook, you prepare the unique tasting food for..
As a cook in an institutional, industrial or commercial food service establishment. Experience is.. valid Food Handlers Course, baking, fast or short order cooking courses, etc.).Asset ability for FOS 05..
As a cook in an institutional, industrial or commercial food service establishment. Experience is.. valid Food Handlers Course, baking, fast or short order cooking courses, etc.).Asset ability for FOS 05..
Standard shifts. Monday. Friday (7 00 AM. 1 00 PM or 10 45 AM. 4 45 PM)As a Cafeteria Cook. Day Shift.. Cook and prepare menu items as per customer requests. Maintain a clean, healthy, and hazard free work..
Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards..
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards..
Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards..