Benefits :
Reports To
General Manager
Position Summary
The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission and put out guest service fires.
Job Requirements
Compensation
Starting at $15.00 per hour
About Firehouse Subs
Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service, and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, it is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the Firehouse Subs Public Safety Foundation.
Our mission is to carry on our commitment to and passion for :
Franchise Information
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
Job Types
Full‑time, Part‑time, Permanent
Expected Hours
14 – 40 per week
Flexible Language Requirement
French not required
Supplemental Pay Types
Overtime pay
Education
Secondary School (preferred)
Licence / Certification
First Aid Certification (preferred)
FoodSafe (preferred)
Work Location
In person
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Shift Leader • Saskatoon, Division No. 11, CA