Education :Expérience :Education
- No degree, certificate or diploma
Work setting
- Staff accommodation provided
- On-site customer service
- Various locations
Tasks
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Solicit sales and sell goods or services
- Set up and display merchandise on sidewalks, at public events or in stores
- Provide customer service
Transportation / travel information
- Travel expenses paid by employer
- Willing to travel
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Combination of sitting, standing, walking
- Walking
Weight handling
- Up to 9 kg (20 lbs)
Personal suitability
- Efficient interpersonal skills
- Reliability
- Dependability
- Excellent oral communication
Screening questions
- Are you currently legally able to work in Canada?
Experience
- Experience an asset
Workplace information
- On the road job
Other benefits
- On-site housing options
- Transportation provided by employer
- Durée de l'emploi : Saisonnier
- Langue de travail : Anglais
- Heures de travail : 40 hours per week