Education : College / CEGEPExperience : 1 year to less than 2 yearsWork setting
- Bake shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Operate machinery
Transportation / travel information
- Own transportation
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Personal suitability
- Team player
Screening questions
- Are you available for shift or on-call work?
- Do you have previous experience in this field of employment?
- Work Term : Permanent
- Work Language : English
- Hours : 32 hours per week