Food Service Supervisor

Food Service Supervisor

Responsibilities

• Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
• Estimate and order ingredients and supplies required for meal preparation
• Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
• Establish work schedules and procedures
• Maintain records of stock, repairs, sales and wastage
• Train staff in job duties, and sanitation and safety procedures
• Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
• Ensure that food and service meet quality control standards
• May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
• May plan cafeteria menus and determine related food and labour costs.

Qualifications

Please apply directly to this website : https : / / jobs.fillarole.ca / job-board / jobs / 875 / food-service-supervisor / salmon-arm-bc?utm_source=Workable&utm_medium=Food%20Service%20Supervisor&utm_campaign=Referral

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