cellarman / woman, winery - food and beverage processing
1 day ago Be among the first 25 applicants
Overview
- Languages : English
- Education : No degree, certificate or diploma
- Experience : An asset
- Work setting : Wineries
- On site : Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages.Record production information.Clean machines and immediate work areas.Inform supervisor of mechanical malfunctions or product irregularities.Maintain shift log of production and other data.Set up and adjust processing and packaging machines.Check products for defects and to ensure conformance to company standards.Experience and specialization
Type of operation : Bottling, FermentingEquipment and machinery experience : Multi-functional process control machineryAdditional information
Transportation / travel information
Own vehicleValid driver's licencePublic transportation is not availableWork conditions and physical capabilities
Repetitive tasksHandling heavy loadsPhysically demandingAttention to detailHand-eye coordinationStanding for extended periodsBending, crouching, kneelingFast-paced environmentOwn tools / equipment : Steel-toed safety bootsPersonal suitability
Excellent oral communicationFlexibilityTeam playerBenefits
Health benefits : Health care planOther benefits : Free parking available, Learning / training paid by employerSeniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Beverage Manufacturing
Referrals increase your chances of interviewing at Frind Estate Winery by 2x
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr