Education
No degree, certificate or diploma
Experience
Experience an asset
Tasks
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Work conditions and physical capabilities
Fast-paced environmentRepetitive tasksStanding for extended periodsWork under pressurePersonal suitability
ReliabilityTeam playerDependabilityPositive attitudeScreening questions
Are you authorized to work in Canada?Employment terms options (Shift)
EveningMorningNightEmployment terms options (Day / Weekend)
DayWeekendHealth benefits
Dental planHealth care planFinancial benefits
GratuitiesOther benefits
Other benefitsOther terms
Work Term : PermanentWork Language : EnglishHours : 30 to 40 hours per week#J-18808-Ljbffr