- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Food safety / handling skills
Certificates, licences, memberships, and courses
Food Safety Certificate
Cuisine specialties
- Mexican
- Gluten-free
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Standing for extended periods
Screening questions
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
Experience
5 years or more
Financial benefits
- Gratuities
- Durée de l'emploi : Temporaire
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
28 days ago