- Education : No degree, certificate or diploma
- Experience : Experience an asset
Tasks
- Clean meats to prepare for processing or cutting
- Sell meats to customers
- Grind meats
- Make special sausages
- Slice cooked meats
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
meat portion cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Prepare special displays of meats, poultry and fish products. ...
meat cutter - retail or wholesale
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers. Clean meats to prepare for processing or cutting. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/o...
butcher - retail or wholesale
Participates in a government or community program or initiative that supports newcomers and/or refugees. Participates in a government or community program or initiative that supports mature workers. Participates in a government or community program or initiative that supports members of visible mino...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
retail meat cutter
Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
butcher - retail or wholesale
Maintain sales records for inventory control. Supervise other butchers, meat cutters and fishmongers. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. ...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
retail meat cutter
Education: No degree, certificate or diploma. Supermarket and meat department. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
retail meat cutter
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use. Clean meats to prepare for processing or cutting. Cut, trim and prepar...