restaurant managerGovernment of Canada - Central • Niagara Falls, Niagara Region, CA
No longer accepting applications
restaurant manager
Government of Canada - Central • Niagara Falls, Niagara Region, CA
28 days ago
Job type
- Full-time
Job descriptionVarious locations Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory 11-15 people MS Access MS Excel MS Office Fast-paced environment Physically demanding Attention to detail Accurate Dependability Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Organized Reliability Team player Ability to multitask
Languages
English
Education
- College / CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Supervision
Experience and specialization
Computer and technology knowledge
Additional information
Work conditions and physical capabilities
Personal suitability
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Restaurant manager • Niagara Falls, Niagara Region, CA
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