- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Tasks
- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients / guests with special needs
- Provide customer service
- Participate in marketing plans and implementation
- Ensure health and safety regulations are followed
- Conduct performance reviews
- Organize and maintain inventory
- Determine type of services to be offered and implement operational procedures
- Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Work under pressure
- Repetitive tasks
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
Government programs
Recognized employer
Experience
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff and helpers. ...
machine operator - food and beverage processing
Operate machinery to process and bag, box or otherwise package food products. Check products for defects and to ensure conformance to company standards. Clean machines and immediate work areas. Maintain shift log of production and other data. ...
Food & Beverage - Barista/Service Associate, Commissary (Front of House)
The mission of the Food & Beverage Department is to deliver Everyday Luxury through unique, engaging, fun, and shareable food & beverage experiences. As a member of the Food & Beverage Department, you will be part of the team responsible for curating and providing a world-class Commissary program to...
packaging supervisor - food and beverage processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Recommend personnel actions such as hiring and promotions. Prepare production and other reports. ...
supervisor, food and beverage processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Recommend personnel actions such as hiring and promotions. Prepare production and other reports. ...
operations manager - trade, broadcasting and other services
Establish financial and administrative controls; formulate and approve promotional campaigns; and approve overall human resources planning. Allocate material, human and financial resources to implement organizational policies and programs. Authorize and organize the establishment of major department...
Caterer and Food Services Manager
The ideal candidate should be self-motivated, exceptionally organized, and able to project plan and manage with a desire to learn and develop skills. Partners and those aspiring to be partners must be in agreement with standards of spiritual and personal suitability and are therefore required to sig...
food services manager
Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Negotiate arrangements with suppliers for food and other supplies. Organize and maintain inventory. ...
process control operator - food and beverage processing
Check products for defects and to ensure conformance to company standards. Clean machines and immediate work areas. Maintain shift log of production and other data. Monitor and inspect quality of material produced. ...