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restaurant manager
restaurant managerKulinarya Filipino Eatery • Vancouver, BC, CA
restaurant manager

restaurant manager

Kulinarya Filipino Eatery • Vancouver, BC, CA
30+ days ago
Job type
  • Full-time
  • Temporary
Job description
  • Education: Bachelor's degree
  • Experience: 2 years to less than 3 years
  • Asset languages

  • Filipino; Pilipino
  • Work setting

  • Management
  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Personal suitability

  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Reliability
  • Team player
  • Ability to multitask
  • Work Term: Temporary
  • Work Language: English
  • Hours: 32 hours per week
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Restaurant manager • Vancouver, BC, CA

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