cook

Education

• College / CEGEP
• or equivalent experience

Tasks

• Co-ordinate special events
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Cook

Experience

• 1 year to less than 2 years

Health benefits

• Paramedical services coverage

Financial benefits

• Gratuities

Long term benefits

• Maternity and parental benefits

Other benefits

• Free parking available
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 35 hours per week