Cook

Family Day Care Services

Mississauga, ON L5B 1R2, Canada

$20,89 an hour (estimated)

Full-time

Family Day Offers :

Competitive compensation
Health and dental benefits
Pension plan
Generous vacation, sick leave and medical appointments
Child Care discount
Discounted GoodLife memberships
Training & professional development funding
Potential for career growth
Employee referral bonus
A positive and diverse work environment

Job Purpose :

Reporting to the Centre Supervisor the Cook is responsible for planning and preparing meals that are healthy and nutritious to be served in the child care centre and associated satellite programs.

All food preparation is in accordance with Public Health standards, Canada Food Guide, Early Years Act (CCEYA), municipal and regional by-laws and Family Day’s Policies and procedures.

The Cook is also responsible for lunch clean up and coordination of the child care centre laundry.

Job Duties :

Plan and prepare nutritional meals in accordance with the Child Care and Early Years Act (CCEYA), in consultation with the Centre Supervisor.
Prepare suitable menu substitutions for children with allergies and individual dietary requirements
Ensure adequate supplies are available to meet daily menu plan requirements
Purchase weekly groceries according to the menu plan in a cost effective manner
Prepare and serve daily lunches and snacks for children enrolled both at child care centre and associated satellite programs
Regularly order food, cleaning supplies and paper products each month in consultation with the centre supervisor to ensure the centre is stocked as required
Operate and maintain kitchen according to Public Health inspection requirements
Ability to incorporate light housekeeping duties in daily routines

Education and Experience Required

Certificate or Diploma in Food Handling and Preparation
Prior experience preparing meals in a business or institutional setting will be an asset
Understanding and working knowledge of current Public Health Guidelines and Canadian Food Guide
Experience in cooking for large groups
Excellent communication and written skills
Ability to work productivity in a team environment
Social and multicultural sensitivity
Must have a valid driver’s license and a vehicle.
Medical required including TB (two stages) 6 months current to hiring date
Police Vulnerable Sector Check 6 months current to hiring date
Current Standard First Aid and CPR, level C
Able to work Monday to Friday

4 days ago

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