Job Description
Job Description
Company Description
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work / life combination.
Job Description
We are looking for dynamic and passionate individuals to join our Bartending team across our Food & Beverage venues the Fairmont Banff Springs : Rundle Bar and Vermillion Room
For more information on our Dining Outlets, visit our website - Restaurants in Banff - Fairmont Banff Springs (banff-springs-hotel)
Available Venue Opportunities Include :
- Vermillion Room
- Rundle Bar
Note - preference will be given to those that our available for the full season (May-October 15th)
Starting Rate : $17.86 per hour
We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $19.89.
What you will be doing :
Complete Daily Operations (i.e. opening and closing duties, stocking, polishing, cleaning and maintaining bar area, walk-ins, fridges and other areas as assigned by the MOD)Maintaining and developing an extensive product knowledge of menu items, beverage offerings and outlet operations. Extensive knowledge of classic cocktails and ability to learn outlet specific beverages including a variety of barista drinks (e.g. cappuccinos, lattes, hot chocolates, etc)Meet and greet guests and coordinate with other colleagues and MOD regarding preferences, allergies and special occasionsOrdering and monitoring inventory (i.e. daily orders, managing par levels, recording wastage / spillage / transfers, monthly inventory counts)Maintain accurate billing, cash handling and float proceduresOther duties as assignedQualifications
Your experience and skills include :
Must have 2+ years professional cocktail experience as a bartender in a high-volume and fast paced environmentMust have Pro-Serve CertificationPrevious point-of-sale system experience essentialExtensive knowledge of wine, beer and spirits requiredSchedule flexibility, including early mornings, late nights, weekends, holidaysMust be able to lift and carry up to 80+lbs (keg) and be able to constantly stand and walk throughout shiftAdditional Information
Job Perks & Benefits :
Subsidized staff accommodation provided on-site for full time status employeesOne complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4 / meal)Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employeesDefined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employeesEmployee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wideAccess to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & WhistlerDiscounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf CoursesVisa Requirements : Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
APPLY TODAY : Whether you're just launching your career or looking for a new adventure, we invite you to visit to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!
We encourage you to let us know if you require any accommodations through the application / recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence :
#CWMRSummer26