restaurant managerGovernment of Canada - Western • Salmon Arm, Columbia-Shuswap Regional District, CA
restaurant manager
Government of Canada - Western • Salmon Arm, Columbia-Shuswap Regional District, CA
7 days ago
Job type
- Full-time
Job description$100,001 - $500,000 Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service 11-15 people Food service manager certification MS Excel MS Office MS Outlook MS Windows MS Word Fast-paced environment Work under pressure Tight deadlines Repetitive tasks Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Large workload Accurate Client focus Dependability Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Organized Reliability Team player Ability to multitask
Overview Languages
English
Education
- College / CEGEP
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Budgetary responsibility
Responsibilities Tasks
Supervision
Credentials Certificates, licences, memberships, and courses
Experience and specialization Computer and technology knowledge
MS PowerPoint
Additional information Work conditions and physical capabilities
Personal suitability
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Restaurant Manager • Salmon Arm, Columbia-Shuswap Regional District, CA
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