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chef
chefGovernment of Canada - Western • Gibsons, Sunshine Coast Regional District, CA
chef

chef

Government of Canada - Western • Gibsons, Sunshine Coast Regional District, CA
8 days ago
Job type
  • Full-time
Job description

Overview Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

    • Responsibilities Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

    • Experience and specialization Cuisine specialties

  • Japanese cuisine

    • Additional information Personal suitability

  • Team player

    • #J-18808-Ljbffr

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    Chef • Gibsons, Sunshine Coast Regional District, CA

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