The Lake Joseph Club is Hiring! Secure your summer employment for 2026!
Open and close the halfway house on the golf course, serving guests and members to the standards set by Management.
Responsibilities
- Open and close halfway house on golf course, serving guests and members to the standards set by Management
- Stocking of food and beverage in the Halfway House
- Produce food items to standards set by management
- Handle cash and charges for product sold to members and guests
- Provide resolution to any member or guest issues / complaints, as required
- Responsible for personal shift accounting procedures.
Qualifications
Applicants must be available to work until NovemberExcellent Interpersonal SkillsMinimum of 1 year customer service / guest contact experience, preferably in a resort or hotel settingAbility to work well under pressure and independentlyA self-starter and team playerPrevious food & beverage experience is a definite assetPoint of sale experience a benefitBasic golf etiquette knowledge a definite assetSmart Serve certification requiredValid drivers license requiredAble to work in high demand situationsAble to work a variety of shifts, including days, evenings, weekends and holidays.Additional Details
This is a seasonal position from May 2026 - November 2026.ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.
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