sausage linker - food and beverage processing

Work site environment

• Cold / refrigerated

Work setting

• Meat processing and / or packing plant / establishment

Tasks

• Food safety / handling skills
• Measure and dump ingredients into hoppers of mixing and grinding machines
• Manually pack goods into bags and boxes or other containers
• Feed and unload processing machines
• Check products and packaging for basic quality defects
• Assist process control and machine operators in performing their duties
• Clean machines and immediate work areas

Work conditions and physical capabilities

• Repetitive tasks
• Standing for extended periods
• Attention to detail
• Fast-paced environment
• Handling heavy loads

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player

Employment terms options

• Early morning

Employment terms options

• Evening
• Flexible hours
• Morning
• Day
• Overtime available

Financial benefits

• As per collective agreement
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week