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restaurant manager
restaurant managerIronworks Cafe & Creperie • Duncan, BC, CA
restaurant manager

restaurant manager

Ironworks Cafe & Creperie • Duncan, BC, CA
30+ days ago
Job type
  • Full-time
  • Permanent
Job description
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 hours per week
  • Education : College / CEGEP
  • Experience : 3 years to less than 5 years
  • Restaurant, culinary and catering management / manager
  • Restaurant / food services management
  • or equivalent experience
  • Work setting

    • Relocation costs not covered by employer
    • Budgetary responsibility

    • $100,001 - $500,000
    • Tasks

    • Analyze budget to boost and maintain the restaurant's profits
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Modify food preparation methods and menu prices according to the restaurant budget
    • Monitor revenues to determine labour cost
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Determine type of services to be offered and implement operational procedures
    • Balance cash and complete balance sheets, cash reports and related forms
    • Conduct performance reviews
    • Cost products and services
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Negotiate with clients for catering or use of facilities
    • Participate in marketing plans and implementation
    • Leading / instructing individuals
    • Address customers' complaints or concerns
    • Provide customer service
    • Manage events
    • Supervision

    • 5-10 people
    • 11-15 people
    • Certificates, licences, memberships, and courses

    • Food and beverage server trade certification
    • Serving It Right Certificate
    • Workplace Hazardous Materials Information System (WHMIS) Certificate
    • Food Safety Certificate
    • Computer and technology knowledge

    • Electronic cash register
    • MS Excel
    • MS Office
    • MS Outlook
    • MS Windows
    • MS Word
    • Point of sale system
    • Spreadsheet
    • Transportation / travel information

    • Own transportation
    • Own vehicle
    • Parking paid by employer
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Repetitive tasks
    • Handling heavy loads
    • Physically demanding
    • Attention to detail
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Personal suitability

    • Accurate
    • Client focus
    • Dependability
    • Efficient interpersonal skills
    • Excellent oral communication
    • Excellent written communication
    • Flexibility
    • Organized
    • Reliability
    • Team player
    • Ability to multitask
    • Screening questions

    • Are you authorized to work in Canada?
    • Do you have experience working in this field?
    • Do you have the required certifications listed in the job posting?
    • Do you live near the job location?
    • Do you meet the language requirements listed in the job posting?
    • Employment terms options

    • Early morning
    • Shift
    • Flexible hours
    • Employment terms options

    • Morning
    • On call
    • Day
    • Weekend
    • Overtime required
    • Overtime available
    • Support for newcomers and refugees

    • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees
    • Support for youths

    • Provides awareness training to employees to create a welcoming work environment for youth
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    Restaurant Manager • Duncan, BC, CA

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