Determine type of services to be offered and implement operational procedures
Enforce provincial / territorial liquor legislation and regulations
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
1 to 2 people
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Personal suitability
Efficient interpersonal skills
Team player
Experience
1 year to less than 2 years
Employment terms options
Shift
Durée de l'emploi : Permanent
Langue de travail : Anglais
Heures de travail : 30 to 35 hours per week
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Bar Manager • Wainwright, AB, CA
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