head chefKibo Annex • Toronto, ON, CA
head chef
Kibo Annex • Toronto, ON, CA
30+ days ago
Job type
- Permanent
Job description
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Restaurant
- Head chef
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- 5-10 people
- Sushi preparation techniques
- Japanese cuisine
- Fish and seafood
- Public transportation is available
- Fast-paced environment
- Attention to detail
- Standing for extended periods
- Early morning
- Recognized employer
- Evening
- Morning
- 5 years or more
- On call
- Day
- Weekend
- Overtime available
Education
Work setting
Ranks of chefs
Tasks
Supervision
Cuisine specialties
Food specialties
Transportation/travel information
Work conditions and physical capabilities
Employment terms options
Government programs
Employment terms options
Experience
Employment terms options
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Head chef • Toronto, ON, CA
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