butcher - retail or wholesale
SEAFOOD CITY SUPERMARKET
Toronto, Ontario
- Education : Secondary (high) school graduation certificate
- Experience : 3 years to less than 5 years
Work setting
- Relocation costs covered by employer
- Supermarket / grocery store
Tasks
- Clean and prepare fish and shellfish
- Cut fish into steaks and fillets
- Prepare special displays of meats, poultry and fish products
- Train staff in job duties, sanitation and safety procedures
- Prepare special orders
- Food safety / handling skills
Cuisine specialties
Filipino cuisine
Equipment and machinery experience
Manual cutting utensil
Work conditions and physical capabilities
- Work under pressure
- Fast-paced environment
- Standing for extended periods
- Handling heavy loads
- Repetitive tasks
- Overtime required
Personal suitability
- Accurate
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Government programs
Recognized employer
Other benefits
- Other benefits
- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
18 days ago