Job Details
- Salary 36.70 hourly / 40 hours per week
- Terms of employment Permanent employment Full time
- Starts as soon as possible
- Source Job Bank #3487425
Responsibilities
Prepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasExperience
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work Setting
RestaurantAdditional Information
Work Conditions and Physical Capabilities
Fast-paced environmentWork under pressurePersonal Suitability
OrganizedReliabilityTeam playerWho can apply for this job?
The employer accepts applications from :
Canadian citizens and permanent or temporary residents of CanadaOther candidates, with or without a valid Canadian work permitAdvertised until
2026-02-07
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