production supervisor - food and beverage processing

Work site environment

• Noisy

Work setting

• Fruit and vegetable processing plant

Tasks

• Minimize hazards at all stages of the food production process
• Train staff / workers in job duties, safety procedures and company policies
• Prepare production and other reports
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units

Supervision

• 3-4 people

Area of specialization

• Restaurant

Regulations knowledge

• Good Manufacturing Practices (GMP)

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Work under pressure

Personal suitability

• Judgement
• Organized
• Reliability

Employment terms options

• Day

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and / or refugees

Support for Indigenous people

• Participates in a government or community program or initiative that supports Indigenous people

Supports for visible minorities

• Participates in a government or community program or initiative that supports members of visible minorities
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week